@Left-handed-liberal
Dude, I'm a cook in a nursing home and my residents are going to love this!
@srmarketto
I mean James could not stop eating it, speaks volumes. I made this today and its a big winner, thanks for a great recipe and video!
@tas22222
I have never in my life knew there was a heavy mayo how cool :) Ontario Canada here
@Sassyglbeauty
I think the son is the best part of the videos. lol. He’s always so honest.
@katherinemaas6712
You gotta stop feeding that kid! He's going to be taller than you in the next video. But seriously, the best thing about your videos is seeing that lad eat. Nothing like the appetite of a teenage boy. Thanks to the whole family.
@Dandelionhen1968
Yes…….I eat it as a meal…..also as dessert……..I love this salad! ❤
@rsmith1820
Brooklyn girl with southern roots family here. A close variation of this was our typical macaroni salad all my decades. Many, many years ago I took this to a co-worker's cookout & they looked at me like I bought Plague in a container 😮 Thank you for featuring this. Makes me remember my relatives who are all looking down on me ❤
@graefx
I'll never tire of the Deli recipes. Even if they seem dirt simple "get all these and throw them in a bowl" explanation, seeing it come together is what gives me ideas
@NancyJ238
We choose to believe that pickles, peas, and onions make this a healthy food : D
@skatingcanuck9837
I like that this salad has more protein and more veggies than a lot of ready made salads I can buy today. I also appreciate your transparency about the not so healthy nutritional value. I will make it and share it with family and friends.
@m0llymayo637
I know about the extra heavy mayo. They use it in most restaurants. I did not know about the brine you made. That's awesome! Thank you!!!!😊
@GizaDog
You are growing a giant with all the good food!
@Foofooknits
The second this video was over I dashed to the grocery store!!!😍
@sentientai9266
Tuna Mac salad is my comfort food. My favorite since I was a kid.
@miamired1
I do a similar macaroni salad with tuna. I like to add frozen pearl onions as well. With my adding both frozen peas and frozen peal onions, I use a slotted spoon or steamer basket and dip them into the boiling macaroni water for about 10 seconds, peas maybe less. Then I dry on paper towels. Awesome textures with subtle crunch.
@kenreeve32
Can't wait until the cookbook comes out!
@margiecieslinski1509
Love both tuna & macaroni. Together? Of course. Yum 😋 deliciousness🎉🎉🎉
@corrineelizabeth4805
I’m so excited for the cookbook!! This is my first time hearing about it. I’ve been waiting for this for such a long time.
@bdjmmew
I add red pepper and celery also. And I use Italian salad dressing for the brine
@SipandFeast