@sarojbhowmick6364

The way you have kneaded the dough, it feels very good, after kneading the dough, I can say that the bread is so beautiful. Thank you very much🎉❤❤

@anonymusna448

Thank you ma'am now I will make these🎉❤

@nehapriyasahay2471

I also make phulki roti at home ❤❤

@priyankareddy4582

Waah dil khush hogaya ❤

@keerthanakeerthu2315

But when I try to do this☹️my roti turns out like a burnt (jala)papad😅
Edit:i hv got 258 likes mom I'm famous now🥳😅

@mietekjaroszek7899

What I recently discovered is you shouldn't bake it on a pan/tava for too long. I used to make it almost done and at the end put it on flame to puff it up (it didn't). What you have to do is to make them almost raw and most of cooking happens on flame.

@Isha143.D

Wow amazing❤❤❤

@AJ_silver

For all those commenting about health risks and cancer, please send the link to medical cases where the doctors diagnosed cancer or health issues caused due to roti roasted on flames and have asked people to stop eating fulkas roasted on flames

@gayareeepany268

Thank you so much 🙏

@gayareeepany268

Super ma'am 💖👍

@JameelaAkhter-wo6vb

Wow🎉🎉🎉

@mahermulla9972

You are extremely talented

@sivagamisekar5613

Excellent pullka 
Chappathi 👍

@sachinVerma-up4uh

Thanks ❤

@ramanareddy8999

in gas lot chemical is mixed directly we apply in roti

@viswanathanp9916

I have made it kneading and fermenting time takes to cook pulka roti smooth

@RajeshKumar-ip7bd

So super 🙏💐❤️

@Vishy1432

Mai bhi aisa hi banata hu.

@RubilaGrace

Very nice

@Aspire_Wings

I'm making roti @bigK❤