How Restaurants & Consumers Are Responding to Inflation - International Roundtable

The current inflationary environment is taking a toll on restaurant customers across the world.

In this episode, Center Reach Communications’ Tracy Henderson, sits down with Revenue Management Solutions’ Philipp Laqué, Masato Yano and Francois Acerra to discuss how restaurants in different markets are approaching pricing and share insights from our latest consumer reports highlighting evolving consumer trends.

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00:00 – Introductions
1:16 – Today’s consumer sentiment on restaurants
3:57 – Consumer perception and its impact on sales and traffic
8:43 – Off-premise dining trends
14:18 – Inflation impact and consumer reactions to restaurant price increases
22:20 – Opportunities for restaurants in 2023